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RecipesUS
Tag Archives: lemon
Broccoli with lemon and feta
Great produce, straight from the garden, is wonderful. Here in Wisconsin, where the growing season is so brief, gorgeous, straight-from-the-earth produce is a gift. I’m lucky enough to work with Brigid Ferkett, one half of the team that runs organic … Continue reading
Posted in salads, sides, vegetarian (or easily adapted to), veggies
Tagged broccoli, feta, lemon, salads
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Fresh pea and spinach salad
Our brief, glorious growing season is underway here in Wisconsin. Spring onions, lettuces, ruby-red strawberries, and peas are all available at farmers’ markets. Frozen peas are a kitchen staple for most of us, and for good reason. They hold up … Continue reading
Posted in salads, veggies
Tagged fresh peas, gluten-free, green peas, healthy, lemon, low-fat, peas, salad, spinach, vegetarian
10 Comments
Lemon-dijon chicken with scallion cream
Saturday night, Tom and I met friends at the Indian Crossing Casino to hear Otis and the Alligators, a great blues band. As far as I know, the Casino has never lived up to its name in the gambling sense. … Continue reading
Posted in main courses, meat, poultry,and fish, sauces
Tagged chicken, dijon, green onions, grill, healthy, lemon, mustard, sauce, scallions, sour cream
3 Comments
Anytime biscotti
A few summers ago, two of our dearest friends got married. We hosted a few pre- and post-wedding gatherings, and many other impromptu dinners on the deck. My idea of a great summer. I’m not much of a pastry chef … Continue reading