Tag Archives: quick

Cheddar and black pepper skillet focaccia

Posted on February 11, 2014 by Rivertree kitchen

A mild Pinterest addiction can really come in handy. My current hairstyle, our recently painted beet-red front door, the necklace I made and am wearing right now — all courtesy of ideas found on Pinterest. Mostly I pin recipes.  One-Hour … Continue reading →

Posted in appetizers, baked goods, vegetarian (or easily adapted to) | Tagged , , , , , , | 4 Comments

Turkey tamale pie for Pi Day

Posted on March 14, 2013 by Rivertree kitchen

In honor of Pi Day (3/14), I decided to join the masses (including my son’s advanced physics class) and make pie. Since I have not yet succeeded at my goal to achieve perfect piecrust, I went with one of Luke’s … Continue reading →

Posted in baked goods, main courses, meat, poultry,and fish | Tagged , , , , , , | Leave a comment

Sweet and spicy corn & chicken chowder

Posted on August 7, 2012 by Rivertree kitchen

Luke and I flew to New Hampshire last week for a brief family visit. My sister Jul and her family were kind enough to let us and our parents all stay at their house. Jul made some seriously tasty dinners, … Continue reading →

Posted in appetizers, main courses, soups | Tagged , , , , , , | 1 Comment

Chickpea-olive pasta: dinner in 20 minutes

Posted on March 21, 2012 by Rivertree kitchen

We’ve been enjoying the warm summer breezes for two weeks. This is worth mentioning because 1) we live in Wisconsin, and 2) this is March, when normally we’re still shoveling snow on a regular basis. My workload is heavy right … Continue reading →

Posted in main courses, pasta, rice, and grains | Tagged , , , , , , , | 4 Comments