Tag Archives: green

uber-broccoli soup with cheddar

Posted on March 4, 2014 by Rivertree kitchen

I apologize for posting two soups in a row, but this is soup season, isn’t it? This is one of the first recipes I created when I moved to Boston after college. It’s evolved over the years, but remains one … Continue reading →

Posted in soups, vegetarian (or easily adapted to) | Tagged , , , , , | 2 Comments