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Tag Archives: one-pot dinner
Braised chicken and bell peppers
To misquote my sister’s favorite TV chef Ina Garten, how pretty is that? Red bell peppers are one of my top three favorite vegetables. They’re sweet without being sugary, delicious raw and cooked into oblivion, or anywhere in between, and … Continue reading
Posted in main courses, meat, poultry,and fish
Tagged bell peppers, casserole, chicken, chicken thighs, healthy, one-pot dinner, peppers
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Rivertree kitchen 