Tag Archives: prosciutto

Spinach, prosciutto and olive pizza

We’re fairly openminded diners, the three of us, but each of us has a small list of foods we’re not overjoyed to eat. I’m not a big fan of ground beef or sweet-and-sour anything; Luke avoids onions, mayonnaise, and all … Continue reading

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Summer bash: peach-prosciutto crostini

Every summer, usually in July, we have an all-day party with friends from Tom’s high school years. I make the appetizers and the main course, and everyone else brings salads, dessert, and drinks. We refer to this as our Summer … Continue reading

Posted in appetizers | Tagged , , , , , , , | 7 Comments

Asparagus in the raw

We finally had a fleeting glimpse of summer; it reached 89 degrees yesterday, and the mid-80s today. The garden is growing so quickly you can almost watch the leaves unfurling. I’ve planted seeds for zinnias, cosmos, nasturtium, basil and parsley. … Continue reading

Posted in main courses, veggies | Tagged , , , , | 5 Comments