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Tag Archives: potstickers
A twist on potstickers
We make potstickers frequently. I usually fill them with a mixture of finely minced veggies sautéed until quite tender, tossed with a little brown rice and maybe a bit of leftover chicken or pork. I season them with soy sauce, … Continue reading
Posted in appetizers, main courses
Tagged beans, potstickers, red pepper, sausage, won ton wrappers
1 Comment
Rivertree kitchen 