Whole Foods Market Cooking holds contests on a regular basis. They often challenge bloggers to post their best recipes using one particular ingredient. I entered their potato recipe contest with my Potato-Prosciutto Pizza, and recently learned that it’s a finalist!
I’m serious when I say that I’m just thrilled to be a finalist.
That said, if you feel like sending ole Rivertree Kitchen a vote, I won’t stop you. You have until Friday, Dec. 3 at noon Eastern time.
Some recipes come about by serendipity. You root around in the fridge, throw things together, and the result is pure heaven.
This was not the result of serendipity. I tried many versions of potato pizza. They were bland, or dry, or mushy. This version was the result of lots of trial and error. But boy, was it worth it! You don’t have to vote for this pizza, but I sure hope you try it at home.